Meat by the Cut

Round $6

Sirloin *sold out $14

Flank*sold out $14

NY Strip * sold out       $17

T-Bone*sold out $18

Porterhouse(1 pkg of 2 left)                                                         $20

Ribeye *sold out $20

Delmonico*sold out         $20

Tomahawk *sold out $20

Filet Mignon $25

Ground Beef*sold out $6

Burger Patties $8

Fajita (Skirt) $14

Brisket           (1 left) $10

Soup Bones *sold out         $10

Beef Tongue *sold out $10

Organ Meat (liver,heart)       $6

Baked Goods

Tallow Products

Family Cookbook